Woodear mushrooms (genus Polypore) are some of my favorites. As I’ve shared an earlier post, they release a protein which breaks down wood, thus any tree that you see with wood years on them are goners. Although this is a bit depressing, it is an amazing testament to the cycle of nature.
I found these two little polypore mushrooms on a picnic bench on a friend’s property in Brevard, North Carolina, where my parents have stayed for seven years, and where we have visited numerous times. The bench was not particularly old, but it was beginning to get weathered in these two little woodear mushrooms appeared to be a bit confused as to the medium on which they chose to grow.
In nature, as in life, it pays to be adaptable. When I was younger, I was adaptable. Not too much fazed me. As I grew older my anxiety grew, and I began to be much less adaptable. I would get grumpy when plans changed, much to the chagrin of Anna and her family. I think this change was brought about by my extended blue period, which I am thankful to say I am on the other side of these days. What once came so easily to me when I was younger, I now have to work for. Adaptability as an adult is a learned skill, and once lost it is hard to relearn.
This photograph of the “turkey tail” mushroom (Trametes Versicolor) was taken in the Nocatee Preserve on Christmas morning with Kemper as my photographer’s assistant. I gave him my old Nikon D40, which was the first DSLR that I ever had. It has seen Alaska and many other beautiful places, and it served me well until I upgraded to my current D7100. Kemper took to photography like a duckling to water. As I am drawn to paths and mushrooms and other natural wonders, he is drawn to sticks and mosses and the sky.
A number of his photographs turned out, though we need to work on focusing a bit more. His hands are a bit small yet for back-button focusing, and so I reset the camera to focus on depressing the shutter button by half. I think he gets so excited when he is ready to take a shot (as evidenced by The Pose).
I love taking photographs of mushroom, because they have some of the most beautiful variety of any natural phenomenon. Some are medicinal, while others are deathly poisonous. Some are edible, while some are deathly poisonous. Some are beautiful, and some are beautiful and deathly poisonous. The turkey tail has gorgeous growth rings that show up especially well in black and white. Like many woodear mushrooms, they are harbingers of doom for the tree that they grow on, but even as such, they are beautiful to look at and to photograph.
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I love to photograph unique mushrooms, like this Chicken of the Woods (Laetiporus Sulphureus), which I came across in Panthertown Creek outside of Brevard, North Carolina. Even though the mushroom is not only edible, but apparently delicious (tasting like chicken, hence the name), I was not confident enough in my identification at the time to harvest it and cook it that night. After much research, there are very few mushrooms that look like this one, and those that do are generally edible as well. Perhaps when we are back in North Carolina in the New Year, I may come across a shelf of these mushrooms…then we’ll see who’s chicken.
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